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Shrimp Paella Salad
Shrimp Paella Salad

Shrimp Paella Salad

3 Hr(s) 20 Min(s)
20 Min(s) Prep
3 Hr(s) Cook
If you love paella's savory seafood flavors dished out from a hot skillet, just wait 'til you try it as a super-easy chilled salad.
What You Need
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8 servings
Original recipe yields 8 servings
4 cups cooked rice
1-1/2 cups cleaned medium shrimp, cooked, chopped
1 cup frozen peas, thawed
1/2 cup chopped each red and green pepper
3/4 cup KRAFT Zesty Italian Dressing
1/4 tsp. ground turmeric (optional)
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Let's Make It
1
Combine all ingredients except dressing and turmeric.
2
Mix dressing and turmeric with wire whisk until well blended. Add to rice mixture; mix lightly. Cover.
3
Refrigerate several hours or until chilled.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 310mg
13%
Total Carbohydrates 24g
9%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 8g
16%
Vitamin A
15%
Vitamin C
50%
Calcium
2%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings, 3/4 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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