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Raspberry Salmon Recipe

Raspberry Salmon Recipe

47 Min(s) (incl. marinating)
5 Min(s) Prep
42 Min(s) Cook
Prepare this Raspberry Salmon Recipe with just two ingredients--hint: you just read them. And our Raspberry Salmon Recipe is ready in under an hour.
What You Need
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4 servings
Original recipe yields 4 servings
4 skinless salmon fillets (1 lb.)
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Let's Make It
1
Pour dressing over fish in shallow dish. Refrigerate 30 min. to marinate.
2
Heat broiler. Remove fish from marinade; discard marinade. Place fish on rack of broiler pan sprayed with cooking spray.
3
Broil salmon, 4 inches from heat, 10 to 12 min. or until fish flakes easily with fork.
Kitchen Tips
Tip 1
Nutrition Bonus
Looking to add more fish to your diet? This flavorful entree is sure to win over your entire family.
Nutrition
Calories
220
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 150mg
7%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
0%
Sugars 2g
4%
Protein 25g
50%
Vitamin A
4%
Vitamin C
2%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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