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Cinnamon-Spiced Chocolate Tamales
Cinnamon-Spiced Chocolate Tamales

Cinnamon-Spiced Chocolate Tamales

1 Hr(s) 50 Min(s)
20 Min(s) Prep
1 Hr(s) 30 Min(s) Cook
Take a walk on the sweeter side of tamale deliciousness with this crowd-pleasing cinnamon-spiced chocolate version.
What You Need
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26 servings
Original recipe yields 26 servings
52 corn husks
7 cups prepared tamale dough (with 2 Tbsp. cinnamon sugar mixed in with dough)
4 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, chopped
1 cup BAKER'S ANGEL FLAKE Coconut
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Let's Make It
1
Soak corn husks in hot water 30 min.; drain.
2
Spread 2 Tbsp. tamale dough into 3x2-inch rectangle down center of each husk, leaving about 2-inch uncovered space at top of husk.
3
Spoon 1 Tbsp. chocolate and 1 tsp. coconut down center of each husk; fold over sides, then both ends of husk to enclose filling.
4
Steam in a tamalera 1 hour or until done, adding water when needed. (Tamales are cooked when they pull away from husks.) Cool slightly.
Kitchen Tips
Tip 1
Note
Check out our Tamale Dough recipe.
Tip 2
Size Wise
Spend time with your family making these tamales, but keep portion size in mind when enjoying.
Tip 3
Cooking Know-How
If you don't have a tamalera, stand tamales in a steamer basket in large saucepan or small stock pot filled 1/4-full with water. (Make sure tamales are not touching the water.) Bring water to a boil, then cover. Steam for 1 hour or until tamales pull away from the corn husks, adding more water to the saucepan as needed.
Nutrition
Calories
290
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 310mg
13%
Total Carbohydrates 28g
10%
Dietary Fibers 3g
11%
Sugars 10g
20%
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
6%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
26 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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