Blushing Pears

Blushing Pears

30 Min(s)
30 Min(s) Prep
Healthy Living
Prepare beautiful and delicious Blushing Pears for your next dessert. The only thing deeper than the color of these poached Blushing Pears is the fruit flavor.
What You Need
Select All
4 servings
Original recipe yields 4 servings
2 pkg. (3 oz. each) JELL-O Raspberry Flavor Gelatin
1 qt. (4 cups) water
4 fresh pears, peeled
1/2 cup thawed COOL WHIP Whipped Topping
Add To Shopping List
Let's Make It
1
Mix gelatin mixes and water in Dutch oven. Bring to boil on medium-high heat; cook 2 min. or until gelatin is completely dissolved, stirring frequently.
2
Add pears; partially cover pan with lid. Simmer on medium-low heat 20 min. or just until pears are tender, stirring after 10 min. Remove pears from liquid; discard pear liquid or reserve for another use. (See tip.)
3
Serve topped with COOL WHIP.
Kitchen Tips
Tip 1
Note
After draining the cooked pears, pour the reserved cooking liquid into 8 dessert dishes. Refrigerate 4 hours or until set for a refreshing JELL-O snack.
Tip 2
Substitute
Prepare using any other flavor of red JELL-O Gelatin.
Tip 3
Make Ahead
These delicious cooked pears can be prepared ahead of time. Cool, then refrigerate up to 24 hours before serving.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value*
Total Fat 2g
3%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
Sodium 30mg
1%
Total Carbohydrates 21g
8%
Dietary Fibers 3g
11%
Sugars 16g
32%
Protein 1g
2%
Vitamin A
2%
Vitamin C
4%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Just For You
Ratings & Reviews