Name: Slow-Cooker Beef Stroganoff
Prep time: 15 min
Cook time: 7 h 15 min
Total time: 7 h 30 min
Yield: 8 servings
Ingredients: 2 lb. beef stew meat, cut into 1-inch cubes; 10 oz. fresh mushrooms, cut in half; 1 onion, chopped; 1 clove garlic, minced; 1 cup fat-free reduced-sodium beef broth; 2 tsp. paprika; 2 Tbsp. flour; 1 cup sour cream; 1 Tbsp. GREY POUPON Dijon Mustard; 1 pkg. (16 oz.) egg noodles, uncooked; 2 Tbsp. chopped fresh parsley

223 Review(s)

7 Hr(s) 30 Min(s)

15 Min(s) Prep

7 Hr(s) 15 Min(s) Cook

Prepare this classic Slow-Cooker Beef Stroganoff for your next family meal. Simply prep the pasta while the beef, garlic, onions and mushrooms simmer away.

What You Need

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8 servings

Original recipe yields 8 servings

2 lb. beef stew meat, cut into 1-inch cubes

10 oz. fresh mushrooms, cut in half

1 onion, chopped

1 clove garlic, minced

1 cup fat-free reduced-sodium beef broth

2 tsp. paprika

2 Tbsp. flour

1 cup sour cream

1 Tbsp. GREY POUPON Dijon Mustard

1 pkg. (16 oz.) egg noodles, uncooked

2 Tbsp. chopped fresh parsley

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Let's Make It

Place meat, mushrooms, onions and garlic in Slow Cooker. Add broth and paprika. Cover with lid. Cook on LOW 7 to 8 hours (or on HIGH 5 hours).

Mix flour, sour cream and mustard until blended. Add to ingredients in Slow Cooker; mix well. Cook, covered, on LOW 15 min. Meanwhile, cook noodles as directed on package, omitting salt.

Drain noodles; place in large serving bowl. Add meat mixture; mix lightly. Sprinkle with parsley.

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Kitchen Tips

Tip 1

Serving Suggestion

Meal preparation is made easy with this satisfying dish. Serve with hot steamed vegetables for a well-balanced meal.

Tip 2

For More Robust Flavor

Brown the meat in 2 to 3 Tbsp. hot oil in large skillet on medium-high heat before adding to the slow cooker.

Nutrition

Calories

500

Calories From Fat

% Daily Value*

Total Fat 18g

23%

Saturated Fat 8g

40%

Trans Fat 0g

Cholesterol 150mg

50%

Sodium 190mg

Total Carbohydrates 46g

17%

Dietary Fiber 3g

11%

Sugars 3g

Protein 39g

78%

Vitamin A

10%

Vitamin C

Calcium

Iron

30%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

8 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.