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Suisse Mocha Pie
Suisse Mocha Pie

Suisse Mocha Pie

4 Hr(s) 15 Min(s)
15 Min(s) Prep
4 Hr(s) Cook
Looking for a bakery-worthy no-bake pie? That sounds like our Suisse Mocha Pie, drizzled with melted chocolate.
What You Need
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8 servings
Original recipe yields 8 servings
15 OREO Cookies, finely crushed (about 1-1/4 cups)
1/4 cup butter or margarine, melted
1 cup cold milk
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KAHLUA is a trademark of the Kahlua Company used under license.
Let's Make It
1
Mix crumbs and butter; press onto bottom and up side of 9-inch pie plate.
2
Beat pudding mix, flavored instant coffee and milk in large bowl with whisk 2 min. Stir in COOL WHIP; spoon into crust.
3
Freeze 4 hours or until firm. Melt chocolate as directed on package; drizzle over pie just before serving.
Kitchen Tips
Tip 1
Size Wise
Enjoy a serving, 1 slice, of this cool dessert on occasion.
Tip 2
Make it Easy
After removing pie from freezer, dip pie plate into warm water, just to rim, for 30 sec. for easy serving.
Nutrition
Calories
290
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 330mg
14%
Total Carbohydrates 38g
14%
Dietary Fibers less than 1g
3%
Sugars 26g
52%
Protein 2g
4%
Vitamin A
6%
Vitamin C
0%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 8 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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