Arrange tomatoes, onions and basil on platter; sprinkle with cheese.
Drizzle with dressing.
Place two or three layers of paper towels in large resealable plastic bag. Place short-stemmed fresh herbs, such as sage, basil or thyme, in bag; seal bag. Refrigerate until ready to use.
Enjoy this refreshing salad that's oh-so-easy to make. As a bonus, the tomatoes are a good source of both vitamins A and C, and the cheese provides calcium.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 7g
Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.