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Cheesy Baked Rice
Cheesy Baked Rice

Cheesy Baked Rice

1 Min(s)
1 Min(s) Prep
What You Need
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6 servings
Original recipe yields 6 servings
2 egg s, slightly beaten
3/4 cup evaporated milk diluted with 2/3 cup water
2 cups cooked rice
1/2 lb. VELVEETA®, cut up
1 tsp. salt
1/8 tsp. pepper
3 Tbsp. chopped pimento
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Let's Make It
1
Pour all ingredients mixed together into a lightly greased 1-1/2-quart casserole dish. Bake at 350°F for 55 to 60 minutes or until knife inserted in center comes out clean. Serves 6.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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