Pear & Blue Cheese Salad
10 Min(s)
10 Min(s) Prep
Healthy Living
Fresh pear slices, red onions, toasted pine nuts, crumbled blue cheese and raspberry vinaigrette turn ordinary salad greens into an elegant side dish.
What You Need
Select All
8 servings
Original recipe yields 8 servings
1 pkg. (10 oz.) torn mixed salad greens
2 fresh pear s, sliced
1 red onion, sliced
1/2 cup pine nuts, toasted
1/2 cup ATHENOS Crumbled Blue Cheese
1/2 cup KRAFT Lite Raspberry Vinaigrette Dressing
Add To Shopping List
Let's Make It
1
Toss salad greens with all remaining ingredients except dressing.
2
Serve topped with dressing.
Kitchen Tips
Tip 1
Special Extra
Add 1 drained 11-oz. can mandarin oranges and/or 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Oven Roasted Chicken Breast to salad before serving with dressing.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 270mg
12%
Total Carbohydrates 13g
5%
Dietary Fibers 3g
11%
Sugars 8g
16%
Protein 5g
10%
Vitamin A
10%
Vitamin C
10%
Calcium
8%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings, 1-1/4 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Tags
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel