Name: Smoky Bacon-Wrapped Hot Dog Appetizer Bites
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 16 servings
Ingredients: 16 slices OSCAR MAYER Center Cut Bacon, cut crosswise in half; 1 pkg. (14 oz.) OSCAR MAYER Selects Uncured Angus Beef Franks, each cut into 4 pieces

62 Review(s)

35 Min(s)

10 Min(s) Prep

25 Min(s) Cook

Hot dogs wrapped in smoky bacon? You know these appetizers are going to be a hit, even if you've never made them before.

What You Need

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16 servings

Original recipe yields 16 servings

16 slices OSCAR MAYER Center Cut Bacon, cut crosswise in half

1 pkg. (14 oz.) OSCAR MAYER Selects Uncured Angus Beef Franks, each cut into 4 pieces

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Let's Make It

Heat oven to 400ºF.

Wrap bacon around frank pieces; secure with wooden toothpicks.

Place on rimmed baking sheet.

Bake 25 min. or until bacon is crisp, turning after 15 min.

Kitchen Tips

Tip 1

Substitute

Prepare using OSCAR MAYER Premium Jumbo Beef Franks.

Tip 2

Make Ahead

Assemble appetizers as directed; place in airtight container. Freeze up to 3 months. When ready to serve, thaw overnight in refrigerator before baking as directed.

Tip 3

Serving Suggestion

Serve with your favorite flavor of KRAFT Barbecue Sauce.

Nutrition

Calories

110

Calories From Fat

% Daily Value*

Total Fat 9g

12%

Saturated Fat 3.5g

18%

Trans Fat 0.5g

Cholesterol 25mg

Sodium 290mg

13%

Total Carbohydrates 1g

Dietary Fibers 0g

Sugars 0g

Protein 5g

10%

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

16 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.