Place berries into 6 parfait glasses. Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add cold water and ice cubes; stir until ice is melted. Pour 3/4 cup evenly over berries. Refrigerate 20 min. or until gelatin is set but not firm. Meanwhile, let remaining gelatin stand at room temperature until cooled and ready to be used.
Add 1 cup COOL WHIP to remaining gelatin; stir with whisk until blended. Spoon over gelatin in glasses.
Refrigerate 1 hour or until firm. Serve topped with remaining COOL WHIP.
Prepare using JELL-O Orange Flavor Sugar Free Gelatin and substituting cantaloupe balls for the strawberries.
Add 1/2 cup seedless grapes with the strawberries.
Satisfy your sweet tooth with this simple, yet smart, dessert.
Calories From Fat
% Daily Value*
Total Fat 2g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.