Easy Apple Crisp Recipe
55 Min(s)
15 Min(s) Prep
40 Min(s) Cook
Cook up a pantry-oriented recipe with our Easy Apple Crisp Recipe. You may already have everything you need to make this fragrant Easy Apple Crisp Recipe.
What You Need
Select All
6 servings
Original recipe yields 6 servings
3 cooking apples, peeled, cored and thinly sliced (about 4 cups)
1/2 cup flour
1/4 cup packed brown sugar
1/4 tsp. ground nutmeg
1/4 cup cold butter or margarine, cut into small pieces
Let's Make It
1
Heat oven to 350°F.
2
Place apples in 1-1/2-qt. shallow baking dish sprayed with cooking spray; top with marshmallows.
3
Mix flour, sugar and nutmeg in medium bowl; cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Sprinkle over marshmallows.
4
Bake 35 to 40 min. or until apples are tender. Cool slightly.
Kitchen Tips
Tip 1
Size Wise
One serving of this warm fruit crisp makes the perfect dessert for a crisp fall night.
Nutrition
Calories
220
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 75mg
3%
Total Carbohydrates 37g
13%
Dietary Fiber 1g
4%
Sugars 26g
52%
Protein 2g
4%
Vitamin A
6%
Vitamin C
2%
Calcium
0%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
512079:057409
