Just 4 ingredients—crackers, brie, apricot preserves and almonds—and voilà! You have one sophisticated appetizer!
What You Need
Original recipe yields 12 servings
24 stoned wheat crackers
4 oz. Brie cheese, cut into 24 small pieces
1/4 cup apricot preserves
2 Tbsp. PLANTERS Sliced Almonds
Add To Shopping List
Let's Make It
Preheat oven to 350°F. Top each cracker with 1 piece of cheese, 1/2 tsp. preserves and a few almond slices.
Place on baking sheet.
Bake 2 to 3 minutes or until cheese is melted.
Prepare as directed, using raspberry preserves.
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 15g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
2 dozen or 12 servings, 2 appetizers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.