Please a crowd with our unique Cheeseburger Rice main dish! Combine beef, ketchup, mustard, rice and cheese to make a new favorite: Cheeseburger Rice.
What You Need
Original recipe yields 4 servings
1 lb. lean ground beef
1-3/4 cups water
2/3 cup HEINZ Tomato Ketchup
1 Tbsp. HEINZ Yellow Mustard
2 cups instant white rice, uncooked
1 cup KRAFT Shredded Cheddar Cheese
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Let's Make It
Brown meat in large skillet on medium-high heat; drain.
Add water, ketchup and mustard; mix well. Bring to boil.
Stir in rice. Sprinkle with cheese; cover. Reduce heat to medium-low; simmer 5 min. Remove from heat. Let stand 5 min. Stir.
Serve with a mixed green salad for added color and texture.
Garnish with chopped tomatoes and green onions just before serving.
Keeping it Safe
Be sure to thaw ground beef safely. Keep the meat wrapped and thaw it on the bottom shelf of the refrigerator, not on the counter top.
Garnish with chopped tomatoes and green onions just before serving. Serve with a mixed green salad for added color and texture.
Calories From Fat
% Daily Value*
Total Fat 18g
Saturated Fat 9g
Trans Fat 0g
Total Carbohydrates 56g
Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 4 servings, 1-1/4 cups each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.