Beat yogurt, orange juice and cinnamon in medium bowl with wire whisk until well blended.
Add remaining ingredients; mix lightly.
Serve immediately. Or, cover and refrigerate until ready to serve.
Best of Season
Prepare as directed, substituting 4 cups of any chopped seasonal fruit for the apples and grapes.
This cinnamon-kissed fruit salad adds creamy richness to any meal. As an added bonus, the fruit is a good source of fiber!
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 22g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 6 servings, 2/3 cup each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.