Toss mini marshmallows with banana slices, orange sections, flaked coconut and sour cream for a delicious ambrosia recipe. Try our Tropical Ambrosia Salad for a heavenly side salad that's sure to win rave reviews from friends and family alike.
What You Need
Original recipe yields 8 servings
2 cups JET-PUFFED Miniature Marshmallows
1 banana, sliced
1 large navel orange, peeled, sectioned
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 cup BAKER'S ANGEL FLAKE Coconut, toasted
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Let's Make It
Combine all ingredients except coconut in large bowl.
Refrigerate 15 min.
Stir in coconut just before serving.
This fruity side salad is sure to brighten up your plate. And it makes the perfect accompaniment to a serving of vegetables, and your favorite cooked lean meat, fish or poultry.
Prepare using JET-PUFFED FUNMALLOWS Marshmallows.
Substitute 1 drained 11-oz. can mandarin oranges for the sectioned navel orange.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 21g
Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.