Add melted butter and an Italian-style seasoning mix to your next batch of popcorn to give it a Continental appeal!
What You Need
Original recipe yields 8 servings
1/3 cup unpopped popcorn
1 pkt. SHAKE 'N BAKE Italian Seasoned Coating Mix
1/3 cup butter, melted
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Let's Make It
Preheat oven to 350°F. Pop popcorn according to package directions; place in large bowl.
Sprinkle with coating mix. Pour melted butter over popcorn mixture; toss to coat. Spread onto baking sheet.
Bake 10 min.
Serve popcorn in small paper bags for a movie-theater feel. For best results, serve warm.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 13g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, about 1-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.