Imagine the flavor of your favorite ham and cheese sandwich packed into crunchy little appetizers crackers—and you've pretty much got this recipe!
What You Need
Original recipe yields 15 servings
1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1 Tbsp. GREY POUPON Harvest Coarse Ground Mustard
5 KRAFT Big Slice Mild Cheddar Cheese Slice s, each cut into 6 pieces
30 woven rye crackers
15 slices OSCAR MAYER Deli Fresh Virginia Brand Ham, each folded into quarters
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Let's Make It
Heat oven to 350ºF.
Mix mayo and mustard until blended.
Top each of 15 crackers with 1 cheese piece, 1 ham slice and second cheese piece. Cover with remaining crackers. Place in single layer on baking sheet.
Bake 6 to 8 min. or until cheese begins to melt. Serve with mayo mixture.
Prepare as directed. Place 6 cracker sandwiches on microwaveable plate. Microwave on HIGH 15 to 20 sec. or until cheese begins to melt. Repeat with remaining cracker sandwiches.
Prepare using original woven wheat crackers.
Calories From Fat
% Daily Value*
Total Fat 4g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 7g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.