Serve a plate of Healthy Living Honey-Lime Chicken tonight! A tasty blend of lime juice, garlic and soy sauce make our grilled Honey-Lime Chicken unique.
Mix mustard, lime juice, garlic, soy sauce and lime zest until well blended. Reserve 1/2 cup of the mustard mixture for serving with cooked chicken.
2
Grill or broil chicken 15 minutes or until cooked through, turning and brushing occasionally with remaining mustard mixture.
3
Serve with reserved 1/2 cup mustard mixture.
Kitchen Tips
Tip 1
Marinated Honey-Lime Chicken
Prepare mustard mixture as directed, increasing soy sauce to 2 Tbsp. Pour 1/4 cup of the mustard mixture over chicken; cover. Refrigerate 1 to 4 hours to marinate. Remove chicken from marinade; discard marinade. Cook chicken as directed. Heat reserved mustard mixture; serve with cooked chicken.
Tip 2
Keeping it Safe
Use a visual test to ensure boneless chicken breasts are thoroughly cooked. Cut small slit in the thickest part of each chicken piece. If meat is totally white with no pink color, it is safe to eat.
Tip 3
Nutrition Bonus
Fire up the grill! This sweet and tangy chicken dish is low in fat.
Nutrition
Calories
200
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 350mg
15%
Total Carbohydrates 13g
5%
Dietary Fiber 0g
0%
Sugars 12g
24%
Protein 25g
50%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.