Apple Crisp Recipe without Oats
40 Min(s)
10 Min(s) Prep
30 Min(s) Cook
Healthy Living
Top sliced apples with a brown sugar mixture for an Apple Crisp Recipe without Oats. Walnuts make this Apple Crisp Recipe without Oats totally scrumptious.
What You Need
Select All
9 servings
Original recipe yields 9 servings
6 cups apple slices
2/3 cup flour
1/2 cup firmly packed light brown sugar
1-1/2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1/3 cup cold margarine or butter
1/2 cup chopped walnuts
Let's Make It
1
Preheat oven to 375°F. Place apples in greased 9-inch square baking pan.
2
Mix flour, brown sugar, cinnamon and nutmeg in large bowl; cut in margarine with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in walnuts; spoon evenly over apples.
3
Bake 20 to 30 minutes or until apples are tender and topping is lightly browned.
Kitchen Tips
Tip 1
Substitute
Substitute pears for the apples.
Nutrition
Calories
230
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 1.5g
8%
Trans Fat 1.5g
Cholesterol 0mg
0%
Sodium 70mg
3%
Total Carbohydrates 32g
12%
Dietary Fiber 3g
11%
Sugars 21g
42%
Protein 2g
4%
Vitamin A
6%
Vitamin C
4%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
9 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
508354:056388
