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Streusel Topping

Streusel Topping

5 Min(s)
5 Min(s) Prep
For an extra-special topping, sprinkle this crumbly cinnamon and chocolate chip streusel over muffins and coffee cakes before baking.
What You Need
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4 servings
Original recipe yields 4 servings
1 Tbsp. creamy wheat (enriched farina) hot cereal (1-min., 2-1/2-min. or 10-min. cook time), uncooked
1 Tbsp. sugar
1 Tbsp. flour
1/2 tsp. ground cinnamon
1 Tbsp. cold butter
1/4 cup miniature semi-sweet chocolate chips
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Let's Make It
1
Mix cereal, sugar, flour and cinnamon in small bowl.
2
Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Stir in chips.
Kitchen Tips
Tip 1
Great Substitute
Substitute chopped PLANTERS Pecans for the chocolate chips.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 35mg
2%
Total Carbohydrates 15g
5%
Dietary Fibers 2g
7%
Sugars 10g
20%
Protein 1g
2%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1/2 cup or 4 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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