Cook ingredients in saucepan on low heat 5 min. or until heated through, stirring frequently.
Kitchen Tips
Tip 1
Note
Serve as a dip for sliced apples or drizzled over scoops of ice cream.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 110mg
5%
Total Carbohydrates 30g
11%
Dietary Fiber 0g
0%
Sugars 24g
48%
Protein 0g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 8 servings, 2 Tbsp. each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.