A creamy shells and cheese dinner is served alongside tender chicken breasts seasoned with Italian herbs and garlic powder for a delicious entrée.
What You Need
Original recipe yields 4 servings
1-1/2 tsp. dried Italian seasoning
1/2 tsp. garlic powder
4 small boneless skinless chicken breasts (1 lb.)
1 Tbsp. oil
1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
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Let's Make It
Combine Italian seasoning and garlic powder; sprinkle evenly over both sides of chicken breasts.
Heat oil in large skillet. Add chicken; cook 10 to 12 minutes or until cooked through and evenly browned on both sides, turning occasionally.
Meanwhile, prepare the VELVEETA Shells & Cheese Dinner. Serve with chicken.
Try serving with a quick bagged salad tossed with your favorite KRAFT Dressing, such as Zesty Italian.
Variation - Herb-Crusted Pork
Substitute 4 boneless pork chops (1 lb.) for the chicken breasts.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 37g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.