Place all ingredients in large pitcher with tight-fitting lid; cover. Shake vigorously 1 min. or until blended.
2
Pour evenly into 4 glasses.
3
Serve immediately. (Mixture thickens as it stands. Thin with additional milk, if desired.)
Kitchen Tips
Tip 1
Substitute
Prepare as directed, using JELL-O Chocolate Flavor Instant Pudding.
Tip 2
How to Easily Crush the Cookies
Place cookies in small resealable plastic food bag. Seal bag and crush the cookies with your hands.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 530mg
23%
Total Carbohydrates 49g
18%
Dietary Fiber less than 1g
2%
Sugars 37g
74%
Protein 9g
18%
Vitamin A
10%
Vitamin C
0%
Calcium
25%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.