Mix turkey and dry seasonings just until blended; shape into 4 (1/2-inch-thick) patties.
Grill 7 to 9 min. on each side or until done (165�F), brushing occasionally with barbecue sauce.
Top burgers with 2% Milk Singles; grill 1 min. or until melted. Fill buns with lettuce, tomatoes and burgers.
Serve with your favorite fresh fruit, such as red grapes.
Prepare using your favorite flavor of KRAFT or BULL'S-EYE Barbecue Sauce.
Use Your Stove
Shape turkey mixture into patties as directed; cook in skillet on medium heat 7 to 9 min. on each side or until done (165°F). Continue as directed.
In addition to the 2% Milk Singles providing a good source of calcium, the tomatoes and lettuce also team up to provide vitamin A.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 33g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.