Mix all ingredients except graham snacks until well blended.
2
Spoon evenly into 12 paper-lined medium muffin cups, adding about 1/4 cup of the yogurt mixture to each cup. Top each with 5 graham snacks, arranged in spoke-like fashion. Cover.
3
Freeze 4 hours or until firm. Remove desserts from freezer 15 min. before serving to soften slightly. Store leftover desserts in freezer.
Kitchen Tips
Tip 1
Substitute
Prepare as directed, using your favorite variety of bear-shaped graham snacks.
Tip 2
Storage Know-How
Once thawed, refrigerate COOL WHIP Whipped Topping for up to 2 weeks or refreeze.
Tip 3
Nutrition Bonus
This frozen dessert, made with better-for you ingredients, is a great-tasting treat that can fit into a healthful eating plan for you and your family.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol less than 5mg
1%
Sodium 70mg
3%
Total Carbohydrates 19g
7%
Dietary Fiber less than 1g
4%
Sugars 12g
24%
Protein 4g
8%
Vitamin A
4%
Vitamin C
0%
Calcium
8%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 12 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.