Serve up a summertime favorite any time of the year with these perfectly grilled BBQ cheeseburgers. Served alongside creamy deluxe macaroni and cheese and sweet watermelon slices, this BBQ cheeseburger recipe will be a new family-favorite!
Prepare Dinner as directed on package. Meanwhile, mix meat and 3 Tbsp. barbecue sauce. Shape into 6 (1/2-inch-thick) patties.
Grill patties 7 to 9 min. on each side or until done (165°F), brushing occasionally with remaining barbecue sauce. Top with Singles; grill 1 min. or until melted.
Fill buns with burgers, lettuce and tomatoes. Serve with macaroni & cheese and watermelon.
Take a long walk with your family after enjoying this meal.
How to Make Great Burgers
Gently handle meat when shaping burgers. Overmixing or making too compact of a burger will result in a burger with a firm, dense texture.
Calories From Fat
% Daily Value*
Total Fat 26g
Saturated Fat 10g
Trans Fat 1g
Total Carbohydrates 72g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.