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Chocolate-Banana Split Dessert
Chocolate-Banana Split Dessert

Chocolate-Banana Split Dessert

30 Min(s)
15 Min(s) Prep
15 Min(s) Cook
Healthy Living
Sugar free chocolate pudding is layered with bananas, then garnished with COOL WHIP and walnuts for an oh-so-easy dessert. Just wait for the compliments.
What You Need
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4 servings
Original recipe yields 4 servings
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Let's Make It
1
Beat milk and pudding mix with whisk 2 min.; spoon 1/2 evenly into 4 dessert dishes.
2
Top with bananas and remaining pudding.
3
Refrigerate 15 min. Top with COOL WHIP and nuts.
Kitchen Tips
Tip 1
Storage Know-How
Once thawed, store COOL WHIP LITE Whipped Topping in refrigerator for up to 2 weeks or re-freeze.
Tip 2
Nutrition Bonus
This easy-to-make dessert includes 1/2 of a banana in each serving. Plus, it is a good source of calcium from the milk.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 2.408mg
1%
Sodium 230mg
10%
Total Carbohydrates 34g
12%
Dietary Fibers 3g
11%
Sugars 16g
32%
Protein 7g
14%
Vitamin A
6%
Vitamin C
8%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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