Chicken strips, grapes and celery are marinated in honey-and-orange-flavored salad dressing then tossed with lettuce for a tasty main-dish salad.
What You Need
Original recipe yields 4 servings
1/2 cup KRAFT Sweet Honey CATALINA Dressing
1/4 tsp. grated orange zest
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
1-1/2 cups halved seedless red grapes
3/4 cup sliced celery
4 cups torn romaine lettuce
1/4 cup PLANTERS Sunflower Kernels
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Let's Make It
Mix dressing and orange zest in large bowl.
Add chicken breast strips, grapes and celery; toss lightly. Cover. Refrigerate several hours or overnight.
Toss with lettuce just before serving. Sprinkle with sunflower kernels.
Prepare as directed, using regular KRAFT Classic CATALINA Dressing.
Calories From Fat
% Daily Value*
Total Fat 17g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 23g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.