Mix ingredients just until blended; shape into 12 meatballs.
Place on foil-covered rimmed baking sheet.
Bake 25 min. or until done (160°F).
Try serving with your favorite hot cooked pasta and sauce, and a quick bagged salad tossed with your favorite KRAFT Dressing, such as House Italian.
Substitute 1 Tbsp. parsley flakes for the chopped fresh parsley.
Prepare using ground turkey.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 0g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.