Blend cottage cheese and milk in blender until smooth.
Spoon into medium bowl. Stir in dressing mix.
Refrigerate several hours or until chilled.
Serve with crackers and/or fresh vegetable dippers.
Refrigerate any leftover dip. Use as a topping for hot baked potatoes.
Treat your friends and family to this delicious dip. They'll never guess that it's low in fat.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol less than 5mg
Total Carbohydrates 2g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
18 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.