Combine first 2 ingredients in large bowl. Add boiling water; stir until completely dissolved.
Pour into 13x9-inch pan sprayed with cooking spray.
Refrigerate 1 hour or until firm before cutting into small squares.
Prepare using your favorite flavor of JELL-O Gelatin.
Instead of cutting the gelatin into squares, use cookie cutters to cut into assorted shapes.
KEEP KIDS SAFE!
For children under 6 years of age, cut Finger Gelatin into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit www.KraftKidsSafe.com.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.