Look no further for a simple yet scrumptious BBQ Ribs recipe! Lime juice adds a tart kick to the tangy BBQ sauce in our grilled BBQ Ribs recipe.
What You Need
Original recipe yields 10 servings
1 bottle (18 oz.) KRAFT Original Barbecue Sauce, divided
1/2 cup lime juice
1/2 cup water
4 lb. pork baby back ribs
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Let's Make It
Mix 1 cup barbecue sauce, lime juice and water; pour over ribs in shallow dish. Turn to evenly coat both sides of ribs. Refrigerate 2 hours to marinate.
Heat oven to 350°F. Remove ribs from marinade; discard marinade. Place ribs in shallow foil-lined pan. Bake 30 min., heating grill to medium-high heat near the end of the baking time.
Remove ribs from pan; place on grill grate. Grill 10 min. on each side or until done, brushing frequently with remaining barbecue sauce.
Enjoy this favorite summertime recipe with a mixed green salad and whole grain bread.
Substitute lemon juice for the lime juice.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 22g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.