Name: Coney Island Hot Dogs
Prep time: 25 min
Total time: 25 min
Yield: 10 servings
Cuisine: American
Ingredients: 1/2 lb. lean ground beef; 1 onion, chopped; 1 can (8 oz.) tomato sauce; 1 tsp. chili powder; 1/2 tsp. LEA & PERRINS Worcestershire Sauce; 1 pkg. (16 oz.) OSCAR MAYER Beef Franks; 10 hot dog buns

22 Review(s)

25 Min(s)

25 Min(s) Prep

Travel to New York with Coney Island Hot Dogs! With ground beef, onions, tomato sauce and chili powder, Coney Island Hot Dogs pack amusement park flavor.

What You Need

Select All

10 servings

Original recipe yields 10 servings

1/2 lb. lean ground beef

1 onion, chopped

1 can (8 oz.) tomato sauce

1 tsp. chili powder

1/2 tsp. LEA & PERRINS Worcestershire Sauce

1 pkg. (16 oz.) OSCAR MAYER Beef Franks

10 hot dog buns

Let's Make It

Brown ground beef with onions in large skillet; drain. Return meat mixture to skillet. Stir in next 3 ingredients. Bring to boil; simmer on low heat 10 min., stirring occasionally.

Meanwhile, cook franks as directed on package.

Place franks in buns; top with ground beef mixture.

Kitchen Tips

Tip 1

Use Your Grill

Heat grill to medium heat. Grill franks 7 to 9 min. or until heated through, turning occasionally.

Tip 2

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit.

Tip 3

Substitute

Prepare using OSCAR MAYER Wieners.

Nutrition

Calories

310

Calories From Fat

% Daily Value*

Total Fat 17g

22%

Saturated Fat 7g

35%

Trans Fat 1g

Cholesterol 45mg

15%

Sodium 720mg

31%

Total Carbohydrates 25g

Dietary Fiber 2g

Sugars 5g

10%

Protein 14g

28%

Vitamin A

Vitamin C

15%

Calcium

Iron

15%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

10 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.