This main-dish salad is made with mixed greens topped with oven-roasted turkey breast, tomatoes, bacon pieces and Cheddar. Easy. Delicious. Win-win!
What You Need
Original recipe yields 4 servings
1 bag ( 8 oz.) mixed salad greens
8 slices OSCAR MAYER Oven Roasted Turkey Breast, cut into strips
1 medium tomato, chopped
1/2 cup OSCAR MAYER Real Bacon Recipe Pieces
1 cup KRAFT Finely Shredded Sharp Cheddar Cheese
1/2 cup KRAFT Creamy Poppyseed Dressing
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Let's Make It
Place greens on large platter.
Top with turkey and tomato; sprinkle with bacon and cheese.
Drizzle with dressing just before serving.
Prepare as directed, using KRAFT 2% Milk Shredded Reduced Fat Sharp Cheddar Cheese and KRAFT Light Creamy French Dressing.
Prepare as directed, using OSCAR MAYER Smoked Turkey Breast.
Substitute OSCAR MAYER Real Bacon Bits for the bacon pieces.
Calories From Fat
% Daily Value*
Total Fat 24g
Saturated Fat 9g
Trans Fat 0g
Total Carbohydrates 15g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, about 1-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.