Combine ground beef, taco seasonings, tortillas and shredded cheddar cheese for this Easy Taco Bake, that's it! You'll have a warm and tasty dish to shared with your family in just 45 minutes. Get this Easy Taco Bake in the oven pronto!
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Let's Make It
Heat oven to 350°F.
Cook meat with Taco Seasoning Mix as directed on package.
Spray 12x8-inch baking dish with cooking spray; cover bottom of dish with 6 Tortillas. Sprinkle with 1/2 cup cheese. Cover with layers of seasoned meat, remaining tortillas and Salsa.
Bake 15 min. or until heated through. Top with remaining cheese; bake 5 min. or until melted.
For a quick-and-tasty weekday meal, serve this irresistible main dish with a mixed green salad.
Substitute 1-1/2 lb. boneless skinless chicken breasts, cut into 1-inch pieces, for the ground beef. Cook and stir chicken in skillet sprayed with cooking spray until done. Continue as directed.
Add your favorite taco toppings, such as TACO BELL® Thick & Chunky Salsa; BREAKSTONE'S or KNUDSEN Sour Cream; chopped lettuce; chopped tomatoes; or chopped green onions.
Store ground beef in the coldest part of refrigerator for up to 2 days. Or, wrap tightly and freeze up to 3 months. To ensure food safety, always cook ground beef until it is no longer pink.
Calories From Fat
% Daily Value*
Total Fat 26g
Saturated Fat 11g
Trans Fat 0g
Total Carbohydrates 33g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.