Place yogurt, peaches, pineapple with its juice, the banana, drink mix and ice in blender; cover. Blend on high speed until smooth.
Pour water into large plastic or glass pitcher. Add yogurt mixture; stir until well blended.
Serve over ice cubes in tall glasses. Top each serving with a strawberry.
Substitute 1 can (8 oz.) crushed pineapple in unsweetened juice for the pineapple chunks.
This fruity beverage is not only low in fat but also an excellent source of vitamin C.
Calories From Fat
% Daily Value*
Total Fat 1g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 24g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 2 qt. or 8 servings, 1 cup each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.