Brown meat in large skillet; drain. Add vegetables; cook and stir 5 min. or until crisp-tender.
Stir in barbecue sauce; cook 5 min. or until heated through, stirring occasionally.
Fill buns with meat mixture and Singles.
Prepare using ground turkey.
Serve with sweet potato chips. (Chips are not included in the nutrition information.)
Cheesy BBQ Potato Topper
Omit buns. Spoon meat mixture over 4 hot split baked potatoes; top with Singles.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 7g
Trans Fat 1g
Total Carbohydrates 48g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.