Name: Spinach Lasagna Recipe
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Yield: 9 servings
Cuisine: Italian
Ingredients: 2 eggs, beaten; 1 container (16 oz.) BREAKSTONE&#39;S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese; 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained; 3 cups KRAFT 2% Milk Shredded Mozzarella Cheese, divided; 1/2 cup KRAFT Grated Parmesan Cheese, divided; 1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce, divided; 9 lasagna noodles, cooked

410 Review(s)

1 Hr(s) 10 Min(s)

25 Min(s) Prep

45 Min(s) Cook

Feature a new star on the table with our Spinach Lasagna Recipe. Our scene-stealing Spinach Lasagna Recipe features cheesy spinach, noodles and mozzarella.

What You Need

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9 servings

Original recipe yields 9 servings

2 eggs, beaten

1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese

1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained

3 cups KRAFT 2% Milk Shredded Mozzarella Cheese, divided

1/2 cup KRAFT Grated Parmesan Cheese, divided

1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce, divided

9 lasagna noodles, cooked

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Let's Make It

Heat oven to 350°F.

Mix eggs, cottage cheese, spinach, 2 cups mozzarella and 1/4 cup Parmesan until blended.

Spread 1 cup pasta sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; cover with 3 noodles and half the cottage cheese mixture. Repeat layers. Top with remaining noodles, pasta sauce, mozzarella and Parmesan cheeses.

Bake 45 min. or until heated through. Remove from oven. Let stand 10 min. before cutting to serve.

Kitchen Tips

Tip 1

Serving Suggestion

Serve with a whole wheat roll, crisp mixed green salad, and fresh fruit for dessert.

Tip 2

Substitute

Prepare using BREAKSTONE'S FREE or KNUDSEN FREE Fat Free Cottage Cheese.

Nutrition

Calories

330

Calories From Fat

% Daily Value*

Total Fat 12g

15%

Saturated Fat 6g

30%

Trans Fat 0g

Cholesterol 75mg

25%

Sodium 840mg

37%

Total Carbohydrates 30g

11%

Dietary Fibers 4g

14%

Sugars 8g

16%

Protein 25g

50%

Vitamin A

130%

Vitamin C

Calcium

35%

Iron

20%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

9 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.