Name: VELVEETA Easy Cheesy Fajita Dip
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: Makes 3 cups or 24 servings, 2 Tbsp. each.
Cuisine: Southwest,Mexican
Ingredients: 1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes; 1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped; 1/4 cup each chopped green and red peppers; 1 small onion, chopped; 1/2 cup sour cream

26 Review(s)

18 Min(s)

10 Min(s) Prep

8 Min(s) Cook

Wow your diners with the VELVEETA Easy Cheesy Fajita Dip appetizer. You know they like cheesy chicken fajitas, so its a pretty good bet they'll like VELVEETA Easy Cheesy Fajita Dip, an easy and hot appetizer, too!

What You Need

Select All

24 servings

Original recipe yields 24 servings

1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes

1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped

1/4 cup each chopped green and red peppers

1 small onion, chopped

1/2 cup sour cream

Let's Make It

Microwave all ingredients except sour cream in large microwaveable bowl on HIGH 6 to 8 min. or until VELVEETA is melted, stirring after 3 min.

Stir in sour cream.

Serve hot with crackers or assorted cut-up fresh vegetables.

Kitchen Tips

Tip 1

Special Extra

For a little heat, stir in 1/2 tsp. crushed red pepper before microwaving.

Nutrition

Calories

Calories From Fat

% Daily Value*

Total Fat 5g

Saturated Fat 3g

15%

Trans Fat 0g

Cholesterol 25mg

Sodium 340mg

15%

Total Carbohydrates 3g

Dietary Fiber 0g

Sugars 2g

Protein 5g

10%

Vitamin A

Vitamin C

Calcium

10%

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

Makes 3 cups or 24 servings, 2 Tbsp. each.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.