Chorizo sausage, onion and green pepper add Mexican flavor to a macaroni and cheese dinner. Serve as a festive main dish.
What You Need
Original recipe yields 4 servings
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1/2 lb. Mexican chorizo, cooked, drained
1/4 cup chopped green pepper s
1/4 cup chopped onion s
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Let's Make It
Prepare Dinner in large saucepan as directed on package.
Add remaining ingredients; mix well. Cook 3 to 5 min. or until heated through, stirring occasionally.
Spice up your Cinco De Mayo celebration with a serving of this festive dish.
Prepare as directed, substituting 1/2 lb. shredded cooked chicken, 1 rinsed 15-oz. can pinto beans, 1/4 cup chopped red peppers and 1 tsp. ground cumin for the chorizo, green peppers and onions.
Substitute 1 drained 4-oz. can chopped green chiles for the green peppers and onions.
Calories From Fat
% Daily Value*
Total Fat 33g
Saturated Fat 11g
Trans Fat 0g
Total Carbohydrates 40g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.