Combine chicken, celery, onions, dressing, lemon juice and basil.
Spread evenly onto 4 of the bread slices.
Top with tomatoes, lettuce and remaining bread slices.
Substitute 2 cups chopped cooked fresh chicken for the chopped grilled chicken breast strips.
Looking for a low-calorie, low-fat sandwich made with lean meat that can fit into your healthful eating plan? Then you're sure to love this flavorful twist on a classic sandwich.
Calories From Fat
% Daily Value*
Total Fat 4g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 25g
Dietary Fiber 3g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, one sandwich each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.