Mixed greens, turkey and shredded Cheddar cheese are tossed with Italian dressing and topped with vegetables and hard-cooked eggs for a satisfying salad.
What You Need
Original recipe yields 4 servings
1 pkg. (16 oz.) mixed salad greens
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast, cut into strips
1 cup KRAFT Finely Shredded Cheddar Cheese
1/2 cup KRAFT VIVA Italian Dressing
1 tomato, cut into wedges
1 green pepper, cut into strips
2 hard-cooked egg s, sliced
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Let's Make It
Toss first 4 ingredients in large bowl.
Arrange remaining ingredients on top of salad.
Prepare using KRAFT 2% Milk Shredded Cheddar Cheese.
Calories From Fat
% Daily Value*
Total Fat 22g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 10g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.