S'more Brownies Recipe
52 Min(s)
20 Min(s) Prep
32 Min(s) Cook
Find your new favorite dessert with this S'more Brownies Recipe. This amazing S'more Brownies Recipe is packed with rich, chocolatey flavor.
What You Need
Select All
36 servings
Original recipe yields 36 servings
10 graham crackers, broken in half (20 squares), divided
3/4 cup butter or margarine
1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate
2 cups sugar
3 eggs
1 tsp. vanilla
1 cup flour
2-1/2 cups JET-PUFFED Miniature Marshmallows
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, chopped
Reynolds® is a registered trademark of Reynolds Consumer Products LLC
Let's Make It
1
Heat oven to 350°F.
2
Line 13x9-inch pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides; spray with cooking spray. Cover bottom with 15 grahams, overlapping as necessary to form even layer. Break remaining grahams into small pieces.
3
Microwave butter and unsweetened chocolate in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add sugar, eggs and vanilla; mix well. Stir in flour. Pour over grahams in pan.
4
Bake 30 to 32 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Top with marshmallows and semi-sweet chocolate. Bake 3 to 5 min. or until marshmallows begin to puff.
5
Top with graham pieces; press gently into marshmallows with spatula to secure. Cool. Use foil handles to lift brownie from pan before cutting to serve.
Kitchen Tips
Tip 1
Size Wise
Enjoy the great flavor of a s'more in this sweet treat that makes enough to feed a crowd.
Tip 2
How to Easily Cut Brownies
For ease in cutting, dip knife in warm water and wipe dry between cuts.
Nutrition
Calories
180
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 70mg
3%
Total Carbohydrates 25g
9%
Dietary Fiber 1g
4%
Sugars 16g
32%
Protein 2g
4%
Vitamin A
6%
Vitamin C
0%
Calcium
0%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
36 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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