Cut eggs lengthwise in half; reserve for later use.
Remove yolks; mash in medium bowl. Add mayo, relish, mustard and pepper; mix well.
Spoon or pipe yolk mixture evenly into centers of reserved egg whites.
Sprinkle with paprika.
These delicious deviled eggs can be prepared ahead of time. Refrigerate up to 2 days before serving.
Calories From Fat
% Daily Value*
Total Fat 17g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fiber 0g
Sugars less than 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.