Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles
Heinz Tartar Sauce 8 - 12 fl oz Bottles

Heinz Tartar Sauce 8 - 12 fl oz Bottles

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Heinz Tartar Sauce When the local fish and chip restaurant only gives you two little packets of tartar sauce, it's good to have a bottle of Heinz Tartar Sauce in your fridge. You can also save money and make fish and chips in your oven. With Heinz Tartar Sauce on the side, you can easily recreate that restaurant taste at home. The Taste of a Classic Creamy Tartar Sauce Whether you're cooking up fish and chips for the family or a fish sandwich or fish sticks for yourself, Heinz Tartar Sauce is the condiment of choice. It lends its creamy, slightly tart, good taste well to seafood dishes but it can also be enjoyed as a dip for fries and carrot and celery sticks in a veggie assortment.
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Nutrition
Calories
90
Calories From Fat
70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1.5g
8%
Trans Fat 0g
0%
Cholesterol 10mg
3%
Sodium 210mg
9%
Total Carbohydrates 4g
1%
Dietary Fibers 0g
0%
Sugars 3g
0%
Protein 0g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Serving size 2 Tbsp (30ml).
Serving per Container 12.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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