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Muffins
"Raisin" Bran Muffin
"Raisin" Bran Muffin
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1 serving
Original recipe yields 1 serving
Dry Ingredients:
1
box
(15 oz.) raisin bran cereal or just bran
5
cups
whole wheat flour
OR
4 1/2
cups
whole wheat flour if using flaxseed meal
2
tsp
salt
1
tsp
ground cloves
**3 cups white sugar or brown sugar
5
tsp
baking soda
1
tsp
cinnamon
1
tsp
nutmeg
1/2
cup
ground flaxseed
1/2
cup
dark chocolate chips
****1/2 cup walnut
Wet Ingredients:
4
eggs
1
qt
buttermilk
1
cup
canola oil
2
tsp
vanilla extract
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Let's Make It
1
1. Preheat oven to 400 degrees F.
2
2. Mix dry ingredients in a large bowl. Stir wet ingredients in another bowl. Combine wet to dry ingredients. Mix well.
3
3. Fill muffin tins 2/3 full.
4
4. Bake for 15-20 minutes.
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