1 lb lean (at least 80%) ground beef, cooked, drained
1 can (15 oz.) sloppy joe sauce
1 teaspoon chili powder
1 can (16.3 oz.) Pillsbury Grands! refrigerated biscuits
1/2 cup shredded cheddar cheese (2 oz.)
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Let's Make It
Heat oven to 375°F. In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Stir in sauce and chili powder; simmer 5 minutes.
Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on ungreased cookie sheet.