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Fasnachts

Fasnachts

14 Hr(s)
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1 serving
Original recipe yields 1 serving
2 cups mashed potatoes
3 cups sugar
1 1/2 cups shortening
4 eggs
2 pkg yeast - dissolved in about 1 cup of warm water with 1 tsp. sugar & 1 tsp. flour
4 cups potato water (milk may be used if not enough potato water)
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Let's Make It
1
Mix ingredients together. Add flour to stiffen. Cover to keep warm & let rise overnight.
2
Roll out to about 1/2 inch thickness and use round cookie cutter. Allow to rise about double in size.
3
Deep fry.
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