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Avocado, Bacon, Tomato Pasta Salad
Avocado, Bacon, Tomato Pasta Salad

Avocado, Bacon, Tomato Pasta Salad

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
6 slices bacon, chopped into one inch pieces
1/2 pound dried rotini pasta
1/2 cup mayonnaise
Juice of 1 lemon
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon white pepper
1 teaspoon dried dill
1 cup halved cherry tomatoes
1 avocado, pitted and sliced
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Let's Make It
1
1. Cook bacon until crisp. Transfer to a paper towel lined plate.
2
2. Cook pasta according to package directions. Strain and run cold water over the top until the pasta is cooled.
3
3. While your bacon and pasta are cooking, whisk mayonnaise, lemon, salt, garlic powder, pepper and dill together in a bowl.
4
4. Stir cooled pasta, cherry tomatoes, sliced avocado and reserved bacon into the dressing. Toss to combine. Refrigerate for 30 minutes.
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